Gourmet trend: New Nordic Cuisine02/26/2016February 26, 2016Berries, root vegetables, legumes, cabbage, potatoes, mushrooms and fish – all these are part of the New Nordic Cuisine. A gourmet trend from Denmark that is delicious and healthy at the same time.https://p.dw.com/p/1I2sLImage: DW/P. TorsoeAdvertisementFeast like a vikingTo view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 video